Chef’s & Sommelier Party
29 September 2025
Save the date!
A culinary feast among the Scheldt rivers of Zeeland! For this special evening, we invite you to enjoy a fully catered Michelin-starred walking dinner, with live music, fine wines, champagnes and, of course, a festive atmosphere. In one evening, you will taste the dishes and wines of:
Jarno Eggen** - De Groene Lantaarn
Jan Smink* & Ingeborg Gruter - Restaurant Smink
Bram Venhorst & Tessa van de Wouw (Sommelier of the year ’25) – Restaurant Bouchot
Jurgen van der Zalm** & Jasper van Amerongen - Restaurant Vinkeles
Jeroen Achtien** - Inter Scaldes
Hans van Wolde** & Matthijs Vranken - Brut172
295 euro per person
18.00 - 00.00 hrs
During the event, Pillows Luxury Boutique Hotel Inter Scaldes is exclusively reserved for our Chefs & Sommeliers.
Noël van Wittenbergh
Keynote Speaker
During our Chef's & Sommelier Party, top sommelier Noël van Wittenbergh – SVH Wine Master – will open the evening with an inspiring keynote speech about the magic of collaboration between chefs and sommeliers.
With his years of experience at the two-star restaurant Ciel Bleu in Hotel Okura Amsterdam and his unrivalled knowledge of wine and food pairings, Noël knows better than anyone how craftsmanship and passion come together to give guests an unforgettable culinary experience.
Gerard Ekdom & Pasta e Basta
Entertainment by
Get ready for an evening full of music and fun! Gerard Ekdom will turn the restaurant upside down with his infectious mix of feel-good hits, while the singers from Pasta e Basta will take you on a whirlwind show full of surprises. Together, they will create a vibrant atmosphere that you will remember for a long time to come.
In collaboration with:
Anfors Imperial brings wines with character from Italy, Spain and France to the Netherlands. With passion, craftsmanship and personal contact with winemakers, the team selects exceptional bottles full of unique stories.
Vuurzee is an award-winning brut beer with a sparkling character, brewed with hand-picked Pinot Noir grapes from our own vineyard. Fresh, elegant and complex – a gourmet creation from Burgundian Brewery De Goede & De Stoute, for the true connoisseur.
Since 1906, the Dhooge family has been farming shellfish in Yerseke, home of the Oesterij. The fourth generation harvests and protects their oysters with respect for nature and love for the product.
Breeland is the official Range Rover, Defender, Discovery and Jaguar dealer for the Rotterdam, The Hague, Zeeland and Drechtsteden regions. At Breeland, quality and personal attention always come first.
Brut Wines & Tours offers distinctive wines, champagnes, port wines, spirits and delicacies – from Limburg gems to European classics and surprising discoveries, always with an honest story and price.
At Inde Soete Suikerbol baking is pure passion. Using only the best, fresh ingredients, they make traditional bread and pastries every day that not only fill your stomach but also warm your heart. Come and taste the craftsmanship of Arjan Arkesteyn.
Björn Monard and his team search worldwide for wines with character, excitement and emotion. With ad Bibendum – “let us drink” – they have been selecting the finest bottles from passionate winemakers for every occasion since 1997.
Verbunt Verlinden is a leading Dutch wine importer with a global range, from accessible wines to top brands, and works with customers and suppliers to create the perfect wine experience for every moment.
Champagne Philippe Glavier is a family estate in Cramant that exclusively processes Grand Cru Chardonnay into elegant Blanc de Blancs. With vineyards in Cramant, Avize, Oger and Le Mesnil-sur-Oger, they create the most refined champagnes full of flavour.
Schaap en Citroen Juweliers is a leading Dutch jewellery house that has been offering exclusive jewellery, diamonds and watches since the 19th century, with branches in the Netherlands and Antwerp.
Kaasaffineurs Van Tricht is a family business that has been selecting and maturing the finest cheeses for shops, restaurants and export since 1970 – with craftsmanship, passion and an eye for quality.
Zeeuwse Oesterzusjes provides the ultimate high-end oyster experience and is renowned not only for its service, but also for its selection of the finest oysters. With extensive knowledge a passion for hospitality, Oesterzusjes delivers a complete experience.
Opening hours
Lunch
Friday through Sunday from 12.00 hrs, last reservation until 13.00 hrs.
Dinner
Thursday through Sunday from 18.30 hrs, last reservation until 19.30 hrs.
Closing days
21 July - 5 August 2025
13 - 21 October 2025
Location
Zandweg 2
4416 NA Kruiningen
+31 113 381 753
info@interscaldes.nl
Free parking available
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